Amy’s Culinary Adventures

You can't go home again, they say -- but our food is the next best thing! A dinner party of regional cuisine can transport you to your hometown, to foods and flavors of your childhood. Call us to cater your event and let us help you make new memories!

 

Add your email address to our list to receive notices about tickets to upcoming underground dinner parties in Los Angeles. Plus we've got ideas for catering your wedding with a theme, holiday dinner catering, and more!

 

Cocktail

 

Limoncello Snow Cones featuring the Ventura Limoncello Co.

 

Amuse-Bouches

 

Pizza with 6 Cheeses and 12 Grilled Vegetables

 

Prosciutto-Wrapped Asparagus with herbed goat cheese

 

Shrimp, Artichoke Hearts, and Avocado Salad

 

Guacamole and Chips

 

Featured wine: Hart Sauvignon Blanc and Palumbo Rose

 

Dinner

 

San Francisco Sourdough with Roasted Garlic Butter

 

Cream of Farm-Fresh Corn Soup with King Crab

 

Featured wine: Vindemia Grenache

 

Pistachio-Crusted Halibut with Tangle of Root Vegetables

 

Featured wine: Vindemia Cabernet Franc

 

Flowering Thyme- and Garlic-Grilled Baby Lamb Chops with wild rice pilaf and dried california fruit medley

 

Featured wine: Palumbo "Tre Fratelli"

 

Dessert

 

Shields Date Shake Shooter

 

Almond Florentine Napoleon with cherry almond ice cream and amaretto-macerated cherry compote

 

Special Thanks to

 

John Pitblado

from Surfas

for providing our location

 

Hart Family Winery

 

Palumbo Family Vineyards

 

Vindemia Winery

 

Jonathan Fong

from stylewithasmile.tv

for floral design

 

Toni Purry and Jackie Reaume

from Purry Communications