top of page


“Cheese, Please!”

"Cheese, Please!" has all the hallmarks of top dinner catering: a fun theme, a variety of decadent dishes (incl. cheeses from all over the world!), and lively guests who buy tickets to all our events and make us one of the most recommended party caterers!


Add your email address to our list to receive notices of upcoming dinners. And schedule us for your next Los Angeles party, holiday, corporate event, and more!




Port and Honey Goat Cheese Napoleons with Pistachios


Featured cheese: Soledad Goats "Tingle," Mojave, CA


Queso Fundido con Chorizo


Featured cheeses: Queso Fresco, Asadero, Quesadilla, Manchego, Casero, Mexico


Crab and Swiss Cheese Quiche


Featured cheese: Young Appenzeller, Switzerland


Wines: 2008 Kiamie White Kuvée and 2006 R'Own Style Blend




Roasted Cauliflower and White Cheddar Soup with sharp cheddar tuile


Featured cheese: 4-Year-Old Quebec White Cheddar and Vermont Sharp Cheddar


Wine: 2005 Kiamie Kuvée


Yam and Goat Cheese Ravioli with Sage Butter Sauce


Featured cheese: Soledad Goats Original and Aged Parmigiano-Reggiano, Italy


Blue Cheese Scallion Bread


Featured cheese: Ash Blue, Bavaria


Prosciutto-Wrapped Chicken with Fontina and Spinach Potato Gratin


Featured cheeses: Val D'Aosta, Piedmont, Italy, and Vacherin, Switzerland


Wine: 2005 Kiamie Cabernet Sauvignon




Pecan Pie Cheesecake with vanilla and raspberry sauces


Wine: 2007 Late Harvest Zinfandel Barrel Sample


Special Thanks to


Bradford Stewart

for our location


Aram Deirmenjian

from Kiamie Wine Cellars


Jonathan Fong


for floral design


John Pitblado

from Surfas

for the delicious cheeses


Toni Purry and Jackie Reaume

from Purry Communications






bottom of page